 
 
 
 
Sweet Potato and Lentil Shepherds Pie
Our vegan twist on a classic comfort dish. A rich, slow-cooked lentil and vegetable filling is topped with smooth, golden sweet potato mash and baked to perfection. Hearty, nourishing, and full of flavour. Serve with a mixed leaf salad or a side of broccolini.
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      Regular price
      $18.00
    
                  Ingredients
          
Sweet potato (34%), mushrooms, vegetable stock, lentils, onion, celery, carrot, peas, red wine (sulphites), Dairy free spread (vegetable oils, water, salt, emulsifier (471, 322 (soyabean)), preservatives (202), flavour (natural, synthetic), colour (160b), food acid (330)), tomato paste, olive oil, cornflour, garlic, salt, rosemary, pepper.
                  Contains
          
Soy, sulphites
 
          